
Lemongrass
Lemongrass is great for adding hints of lemons zest with minor citric qualities. Lemongrass can be added during the last few minutes of the boil or during secondary fermentation.
2.5oz Bag
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Lemongrass is great for adding hints of lemons zest with minor citric qualities. Lemongrass can be added during the last few minutes of the boil or during secondary fermentation.
2.5oz Bag